Preheat oven to 375 degrees.

Unroll the crescents and separate the triangles.

At the widest end, place a slice of guava paste and a *pat* of cream cheese(similar to a pat of butter).

Roll up the crescents and form a ball, ensuring there are no open ends and place on your baking tray. I line mine with foil paper and spray with a cooking spray but this is not necessary.

Brush the crescent balls with melted butter and sprinkle a generous amount of sugar over all of them.

Place tray in oven and bake at 375 for 11-13 minutes.

When done, place on a cooling rack to cool off.

Best eaten when warm. Enjoy!